Today I made my own affogato at home! The bean I used was a Costa Rica from Brazil. It has a mild smell and not really strong taste so many female like Costa Rica.
Prepare the Moka Pot for espresso and the hand mill for grinding
Use just the same method as I did with the Espresso making!
Yay! I pictured the moment when espresso was coming up to the upper chamber from the bottom chamber! And! Can you see that yellow-goldish Crema? Espresso! LOL
Prepare a scoop or two of vanila ice cream! I putted some banana at the bottom. :)
Then pour the prepared espresso on the ice cream. It will melt as you pour the hot hot espresso on it
My first affogato ! My dad said it was delicious so I'm satisfied! HAHAHAHAHA
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